14 Hands Merlot
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A Classic Washington Merlot with
flavors of blackberry and spice,
this wine is soft and luxurious, yet
has enough tannin structure
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Mark West Pinot Noir
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Ruby in color with black cherry and spice aromas; raspberry and
black cherry fruit flavors finishing with nice balancing acidity and light
tannins
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Gnarly Head Old Vine Zinfandel
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The wine is crafted from grapes from 35 - 80 year old fines. Rich,
dark berry flavors from small grape clusters are balanced with oak.
Luscious layers of plum, pepper and chocolate provide a lingering
and spicy finish.
Food pairings - Pairs well with barbecue, pizze, hearty pastas, chili
and ribs.
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Fish Eye - Pinot Grigio
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The aromatics in this bottle are like a tropical adventure in paradise!
There's a spirited and fresh infusion of ripe melon, apricot and white
ginger with intense citrusy notes of juicy red grapefruit and minerals
that linger on the finish
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Wattle Creek - Sauvignon Blanc
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Silver Medal Winner" Strong citrus and melon aromas with hints of
lemon zest
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Simi - Russian River Chardonnay
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The Bouquet shows nectarines and roasted nuts, with hints of
grapefruit overlaid by spicy, toasty oak notes.
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Hanna Sauvignon Blanc -
Russian River
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The wine emphasizes fruit in the aromas and mid palate with a finish
broadened by malolactic fermentation. It’s fresh and quaffable with
distinctive lime, grass and a murmur of basil
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337 Lodi Cabernet Sauvignon
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Exhibits inviting aromas of spice and blackberry, with a raspberry top
note. Smooth and velvety tannins wrap themselves around a core of
fruit intertwined with chocolate; big and bold, delicious.
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Sanford Chardonnay
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bright tropical fruit notes with an underlying mineral flavor,crisp, fresh
and well structured with notes of tropical fruits
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Rutherford Hill Merlot
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ripe plums, mocha chocolate, cocoa
Taste: ripe berry flavors along with dark chocolate and coffee. Firm
tannins with a long finish.
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Markham Chardonnay
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toasted marshmellows at campsite bonfire. Smoke in the air, sweet
vanilla concoctions melting on an apple wood stick bring harmony
to Granny Smith apple flavors that follow. Citrus notes mimic the most
delicious apple bars, showing highlights of buttery crust, caramelized
edges and rich lemon filling
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Terra Valentine
(spring mtn)
Cabernet Sauvignon
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The 2003 Spring Mountain District Cabernet Sauvignon shows lush, el
egant and silky soft tannins on the entry followed by flavors of dark
plum, juicy blackberry, and hints of subtle anise. Traces of freshly roa
sted coffee interlaced with spices such as clove and nutmeg carry
this wine to its finish. This mountain fruit shows elegance and restrain
on the palate with evolved tannins throughout.
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Vina Robles
Cabernet Sauvignon
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Medium ruby red. Floral Cabernet bouquet, fine fruity flavors. Full,
elegant body with a long, soft finish. Ripe Tannins. Flavors of dark
chocolate and toasty vanilla oak.
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Tolosa Chardonnay
"No Oak"
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This is Chardonnay laid bare; no ML, and no barrels to hide behind! P
ure lime blossom, white peach, and tangerine fruit with a core of
cool-climate minerality. This is a big, flavorful Chardonnay, but
balanced by elegant, crisp acidity. Stellar with sushi, and equally at
home beside simple tapas; warm roasted almonds, Spanish tortilla or
thin slices of Jamón Serrano & ripe melon.
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Donati Claret, Paicines
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The blend for this estate grown, produced and bottled red is 71%
Cabernet Sauvignon, 20% Merlot and 9% Cabernet Franc. Aromas of
black currant and raspberry on the nose, with hints of chocolate,
coffee, vanilla, and a dollop of menthol. On the palate, flavors of
black currant and cherry mingle with chocolate, leather, and tobacco;
a touch of leafiness emerges at the end. The appellation ‘Paicines’
has an interesting history. Before prohibition this region had more
vines and vineyards in the ground then Napa and Sonoma . Come
taste a wine from a rediscovered and rising star in grape growing and
winemaking.
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Renwood old vines zinfandel
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Renwood is in Amador County, CA in the foothills of the Sierra Madie
Mts. The vines for this wine literal are "old" some dating back to the
1920's. This wine features bright cherry and sage spice. The wine is
rich and jammy on the palate, perfect for winter.
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Wild Horse Pinot Noir
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one of the best known central coast of CA. Properties not far from
Paso Robles. Wines of outstanding value. Rich black cherry and
vanilla from toasty oak. Touch of cinamon and dark chocolate.
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FRANCIS COPPOLA : "
DIRECTORS CUT "
(Coppola's New edition)
Chardonnay:
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Floral/Lime quality of the fruit aromas and accents them
with tasty graham cracker sur-lie qualities
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FRANCIS COPPOLA: "
DIRECTORS CUT" Pinot
Noir
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The taste is pure Pinot, too mouth filling over ripe
raspberry and cherry flavors.
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FRANCIS COPPOLA :
"DIAMOND SERIES"
MALBEC
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Another new wine and like all of the diamond series
wines that are grown in prime California wine regions its
aromas hint at minerals, plums and dark fruit.
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CLOS PEGAS: NAPA VALLEY
Chardonnay:
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Aromas of toasted almonds, honey, ripe peach and pear
entice the nose
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ROCKING HORSE: NAPA
VALLEY Cabernet
Sauvignon
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Lots of red fruits evident on the nose and palate with red
cherry, black cherry and currant. Wine is firm and
structured.
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SIMI Sauvignon Blanc
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Grapefruit zest and honey suckle aromas with just the
right balance of grassy, floral notes in the nose
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Barbera
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Medium-bodied with an intense ruby color, this Northern
Italian variety displays a strong varietal character with
aromas of cherries and raspberries. Our oak aged
Barbera is a well structured red wine with balanced
tannins for a long, smooth finish. Ideal for tomato-based
dishes, grilled meat and lamb.
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Vidal Blanc
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Light-bodied and slightly sweet, our Vidal Blanc is a
crisp and fruity wine with accents of apples, pears, and
grapefruit. A great aperitif wine! An excellent
complement to chicken, veal, and fruit salads. Serve
chilled at 45 degrees.
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Covey Run Riesling
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Over its 20 year history, Covey Run has established itself as a
leading producer of award winning Washington State wines. The
temperature and climate of this region are ideal for winemaking. The
long, sunny days and cool nights of these eastern Washington
vineyards produce lush, ripe fruit that produces outstanding wines.
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Sonoma Vineyards Merlot
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The Sonoma Vineyards Merlot is flavorful and fun, loaded with ample
fruit that hints of plums and berries. Chocolate and exotic cedar
notes fill out this soft, easygoing, rich taste experience.
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Chateau Ste. Michelle Riesling
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“We craft our Columbia Valley Riesling to be an inviting, refreshing,
off-dry Riesling vintage after vintage. This Riesling consistently
delivers classic Washington state Riesling character of juicy peach,
apricot, ripe pear, melon, with subtle mineral notes. This is our “every
day Riesling” that is a pleasure to drink and easy to match with a
variety of foods.”
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Chateau Ste. Michelle
Chardonnay
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The wine strikes the perfect balance of integrated fruit and oak. This
is a soft, creamy Chardonnay with layered fruit characters of apricot,
papaya and lemon zest accented by subtle oak nuances. I work with
vineyard lots from all over the Columbia valley to make a complex,
interesting Chardonnay. One of my mantras is "complexity through
diversity", and this wine personifies that. This is a versatile food wine
that can work with many dishes including chicken, pork and white
sauce pastas. It is truly the "I’ll have another glass of Chard" wine. "
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Chateau Ste. Michelle
Merlot
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"This is a serious Merlot for the price, yet still soft and satisfying. We
craft this Merlot to be on the approachable side with a core of red
cherries and ripe fruit. We call this our "I’ll have another glass please"
Merlot."
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SIMI ROSETO - SONOMA
COUNTY
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A dry rose,
delightfully fresh, crisp and juicy.
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SIMI ZINFANDEL - SONOMA
COUNTY
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Full of character and spice. An especially fresh and fruit forward
version with berry flavors and a kick of black pepper
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DYNAMITE CHARDONNAY 2004
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Cooled by the nearby Pacific Ocean , the grapes produce a luscious
full-bodied wine with aromas of ripe apples and baked pears.
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KENDALL JACKSON MERITAGE
2003
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Their first new wine in 11 years! Meritage wine is a
Bordeaux style blend of cabernet sauvignon, merlot and
cabernet franc. Roasted coffee, dark chocolate,
pomegranate and black cherry intertwine, giving you a
multi - layered full mouth feel.
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Pomelo Sauvignon Blanc
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This wine’s aromas are a compendium of dark fruit –
blackberry, black raspberry, black currant – with
elements of anise, cedar and root beer. A sip fills the
mouth with blackberry pie, black licorice and tea, while
maintaining absolute dryness and firm tannins. It is ready
to drink now, as well as structured enough to age
gracefully for the next 5 to 8 years.
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Peirano The Other RED
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One is immediately struck by the vibrant color of this
wine. The aromas of black cherries are complemented by
spice, toasty oak and cedar notes. Upon washing this
liquid across the palate, a wave of black crabapple, plum,
candied sweet fruits, with a hint of smoky, dark oak lead
to a long, totally seductive, finish.
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Pomelo Sauvignon Blanc
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Pomelo is a new and unique Sauvignon Blanc made with
l00% Sauvignon Blance grapes solely from Lake County,
California; Offers subtle hints of grapefruit and floral
nuances in the nose and mouth along with honeysuckle
and vanilla; Made with 5% barrel fermentation, 95% cold
tank fermented; Enjoy with family and friends. It's fun!;
Love that full and smooth mouth finish; and Offers ease
of opening with new screw off cap.
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Peirano The Other WHITE
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Vibrant color, this wine offers the aromas of apples,
pears and peaches are complemented by subtle spice and
oak notes. Upon washing this elixir across the palate, a
wave of green apple, ripe pears and peaches, with a hint of
oak, lead to a long, totally seductive, finish.
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Rex Goliath - Pinot Noir
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The palate shows dark berry fruits, with chocolatey complexity and
mouth-filling ripe fruit sweetness.
Food Pairings - Delicious with porcini field mushroom risotto or pasta.
Also complements grilled vegetables, veal, chicken or salmon.
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The 2004 Seven Sinners Syrah was sourced primarily from the
Oakville District in Napa Valley. Aromas of blackberry, anise, white
pepper and cigar notes dominate the nose followed by deep-layered
ripe flavors of black raspberry and sweet oak on the palate. The additi
on of 5% Petite Sirah gives the wine added density, richness, power
and purity.
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